In 100 g (Grams) of DIGIORNO Pizza, pepperoni topping, rising crust, frozen, baked there is 0.04 g of 15:0 monounsaturated fatty acid. Change amount

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15:0 monounsaturated fatty acid

15:0 monounsaturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 15:0 monounsaturated fatty acid other than DIGIORNO Pizza, pepperoni topping, rising crust, frozen, baked.

Butter, whipped, with salt	0.801 g	0.80%
Oil, sunflower, high oleic (70% and over)	0.8 g	0.8%
Lamb, Australian, imported, fresh, separable fat, raw	0.47 g	0.47%
Lamb, Australian, imported, fresh, separable fat, cooked	0.464 g	0.46%
Lamb, Australian, imported, fresh, seam fat, cooked	0.406 g	0.41%
Veal, Australian, separable fat, raw	0.393 g	0.39%
Lamb, Australian, imported, fresh, external fat, cooked	0.369 g	0.37%
Beef, Australian, imported, grass-fed, seam fat, raw	0.362 g	0.36%
Cream, fluid, heavy whipping	0.353 g	0.35%
Cheese, cream	0.344 g	0.34%
Lamb, Australian, imported, fresh, external fat, raw	0.339 g	0.34%
Cheese, cheddar, sharp, sliced	0.322 g	0.32%
Cheese, cheddar (Includes foods for USDA's Food Distribution Program)	0.318 g	0.32%
Beef, Australian, imported, grass-fed, external fat, raw	0.312 g	0.31%
Cheese, pasteurized process, American, fortified with vitamin D	0.311 g	0.31%
Cheese, pasteurized process, American, without added vitamin D	0.311 g	0.31%
Oil, bearded seal (Oogruk) (Alaska Native)	0.31 g	0.31%
Cheese, swiss	0.305 g	0.30%
Lamb, Australian, imported, fresh, seam fat, raw	0.299 g	0.30%
Oil, spotted seal (Alaska Native)	0.28 g	0.28%

DIGIORNO Pizza, pepperoni topping, rising crust, frozen, baked

DIGIORNO Pizza, pepperoni topping, rising crust, frozen, baked is a type of Fast Foods. The most significant nutrients in DIGIORNO Pizza, pepperoni topping, rising crust, frozen, baked are listed below.

Water	43.32 g	43.32%
Energy (calorie)	265 kcal
Energy (joule)	1110 kJ
Protein	12.46 g	12.46%
Total lipid (fat)	10.11 g	10.11%
Ash	2.97 g	2.97%
Carbohydrate, by difference	31.15 g	31.15%
Fiber, total dietary	2.3 g	2.3%
Sugars, total	5.1 g	5.1%
Sucrose	0 g
Glucose (dextrose)	1.97 g	1.97%
Fructose	2.32 g	2.32%
Lactose	0 g
Maltose	0.6 g	0.6%
Galactose	0.2 g	0.2%
Starch	24.24 g	24.24%
Calcium, Ca	157 mg	0.16%
Iron, Fe	0.95 mg
Magnesium, Mg	27 mg	0.03%
Phosphorus, P	225 mg	0.22%

Nutrients in DIGIORNO Pizza, pepperoni topping, rising crust, frozen, baked